With the Mardi Gras season already upon us, and the big finale only days away, it’s easy to get caught up in the spirit of excess. However, what most people forget is that Mardi Gras is the last celebration before a season of fasting and the giving up of vices. Why not start early this year with some eco-friendly tips and make the transition easier.
Ways to Green Your Mardi Gras
- Explore vintage options- If you’re dressing up this year for the parade or a party, start at your local vintage clothing or consignment store. Often you will find pieces that are inexpensive and unique.

- Make Your Own Mask- Another way to save is to skip buying a mask and instead paint one of your face with eco-friendly face paint. You don’t have to worry about losing it, and can see all of the parade while looking festive. Google “Mardi Gras Face Paint” or “Masquerade Face Paint” to get some ideas.
- Carpool- If you’re traveling to NOLA, make it a road trip. Besides the obvious benefits of not taking multiple cars (including saving money on gas, and parking), you will also be safe in being able to choose a designated driver for those who celebrated with a few drinks.
- Choose local brew- We always say Buy Local, so why would a holiday be any different. Local breweries usually have tents that showcase the local brew options. This is a good way to help the community by supporting small businesses.
- Recycle- An epic party requires epic clean up. Help out those who clean up and the environment by placing your empties in the recycling bins. More often than not, these are located beside the trash cans, so make sure you pick the right one.
- Hang Up the Beads- Millions of Mardi Gras beads are shipping to New Orleans every year for the festival season. And most of them cannot be processed by traditional recycling centers. Skip buying the beads and if offered beads simply say “no thanks.” You can have just as much fun without supporting sweatshops and unfair wages. Also, Mardi Gras is a time people allow themselves to overindulge in food and drink. This year save some money, avoid unwanted calories, and limit food waste by passing on food items that will most likely end up in the trash.
Can’t make it to the NOLA? Celebrate at home with traditional Creole recipes like Cajun Kale and Rice
Ingredients-
· 1 1/4 cups chicken broth
· 2 teaspoons salt
· 1 teaspoon dried oregano
· 1 teaspoon paprika
· 1 teaspoon garlic pepper blend
· 1 teaspoon cayenne pepper
· 1 cup shredded kale
· 1/2 cup uncooked rice
Directions
1. Wash Kale using EcoDiscoveries Harvest™
2. Stir chicken broth, salt, oregano, paprika, garlic pepper blend, and cayenne pepper together in a pot over medium heat; bring to a boil
3. Stir kale and rice into the boiling broth mixture; return the broth to a boil, place a cover on the pot, reduce heat to low, and continue cooking at a simmer until the rice is cooked through and tender, 20 to 25 minutes
4. Make clean up safe and easy using EcoDiscoveries Kitchen™






